Signature Breakfasts
Available until 10:30 A.M.

Our policy is to offer our customers dishes made from the choicest ingredients available and to create most products in our kitchen and bakery. Each order is freshly prepared.

*NEW *Grand Cafe Sunrise Sandwich- Black Forest ham, eggs, cheese, garlic aioli, tomato

Island Bananas Foster French Toast - French toast, New Orleans style, bananas sautéed butter and brown sugar with a petite scoop of vanilla bean gelato

Buttermilk griddle cakes - Light, delicious, floats from the plate options: apple cinnamon, banana

*NEW *Apo's Salty Pancakes- Chinese household favorite with ham and green onions

Grand Omelet - Three egg omelet with two year aged Vermont, mild cheddar and Swiss cheeses, ham, broccoli, and shallots with Potatoes O'Brien or rice (vegetarian upon request)

"Remember when..." Fresh Corned Beef Hash - Grand Cafe cured Corned Beef, topped with eggs to your liking with Potatoes O'Brien or rice

Downtown Quiche - Changes seasonally served with a light salad

*Old Fashioned Oatmeal - Slow cooked in our kitchen - like the variety you ate before going to school, served with your choice of brown sugar, raisins, cinnamon and milk

Sides

Fruit of the Day

Bacon

Ham

*Gouvea's Portuguese sausage

Eggs -fried, poached, scrambled one or two

Potatoes O'Brien Rice

 

Pauahi Pastries

Breakfast Breads Croissants
A variety of Petite French Pastries
Solo
Duet
Trio
Quartet

Toast

Beverages
Grand Cafe special blend : medium roast, organically grown beans
Grand Cafe decaffeinated coffee
Selection of Loose Leaf Teas
Juices

* Foods and recipes of the 1920s

There is a $1.75 charge for splitting any item on the menu